HÔTEL DE FRANCE
Rates
Our hotel rates :
-
Bedroom, up to 3 pers : €59 à €80 * "suite formula"
Week end rates from €47* depending on the season - Self service breakfast
- Half board €93 (minimum 2 nights and 2 pers)
Our restaurant tariffs :
Menus :
- Bienvenue €19.00
- Terroir €25.00
- Gourmand €34.00
* prices may vary
Unlimited self service starters and home made deserts !
A combination of creative and local dishes :
- A few starters...
- Fillets of fish (house smoked salmon, sea bass and marinated scallops), Carpaccio of duck with foie gras, Ramequin of Lillet scallops...
- A few main courses...
- Grilled bordelaise T-bone steak, Ramekin of cider magret de canard with apples, Parcel of vanilla flavoured sea bass, Aumônière of scallop and foie gras...
- A few sweets...
- Orange mousse craquelin with chocolate chips, Apple, pear and raisin crumble, Dark chocolate gateau with mint cream, Calvados flambéed delicate apple tart with cinnamon ice cream...
We also cater for business lunches, groups, weddings, baptisms, communions, birthdays...